Wednesday, February 4, 2009

Yumm.... roasted chick peas

These are the savory ones.

These are the sweet ones

These are oven roasted Chickpeas, also know as Garbanzo Beans. They turned out similar to Corn Nuts. I made one sweet (cinnamon & sugar) and the other savory (seasoning salt & garlic). I liked the savory one the best and I will likely make these again at some point.